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Attendees will experience an evening of fine dining with Dallas’ top chefs. Each chef will prepare a five-course dinner tableside exclusively for a table of 10 guests.

Each chef will create his/her own menu, select complementing wines and interact with table guests while preparing their gastronomical masterpiece.

All proceeds from this event will benefit KidLinks - a 501© (3) nonprofit organization with a with a mission of linking kids to health and healing through music and media.

For more information visit TheKidLinks.org

Event Co-chairs: Bonnie & Nathan Shea, Summer & Jeff Olmstead
Chef Chair: Executive Chef Salvatore Gisellu Urban Crust/Urban Rio 
Host Committee: Hillary & Doug Dormer, Jennifer & Tim Dove,
Vinette & Mike Montgomery, Daffan & Doug Nettle, Liz & Eric Pitcher

Time & Location

Monday, February 29th, 2016
Hyatt Regency Dallas, Dallas TX

6:30 p.m. Cocktail Reception
7:00 p.m. Dinner Service
Cocktail/Business Attire

Reserve your table today!

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